27 Feb '12, 9pm
SoBe WFF: Godiva's Chef Chocolatier David Funaro Sweet Talks Haute Living: And since its founding in Belgium in
For the South Beach Wine and Food Festival, Funaro took part in various high profile events, including The Q, Burger Bash and The Best Thing I Ever Ate, where Funaro rubbed elbows with fellow chefs including the ultimate “skinny girl,” Bethenny Frankel. For these events, Chef Funaro concocted several savory sweet bites, including the Godiva Dark Chocolate Ganache with Cream Cheese Frosting and Decadent Godiva Red Velvet Cake Bites and the Godiva Strawberry Crème Tarte Truffle. But creating these masterful treats wasn’t the only thing that Funaro was looking forward to. “I am excited to see all of the chefs, even if I don’t know who they are exactly. It’s nice to be in their company,” said Funaro.