30 Jan '12, 10pm

The Cadogan Hotel London Offering 'Great Taste' Menu: Foodies should book a table at The Cadogan, which has been...

The Cadogan Hotel London Offering 'Great Taste' Menu: Foodies should book a table at The Cadogan, which has been...

Foodies should book a table at The Cadogan , which has been announced as a prestigious 'Great Taste Showcase' restaurant for British food. As part of the Great Taste Awards, regarded as the ultimate accreditor of the artisan and specialty food world for nearly 20 years, the venue will be featuring award-winning ingredients. From February 7, under the direction of Head Chef Oliver Lesnik, The Cadogan will feature set lunch and dinner menus, as well as the à la carte options changing every six to eight weeks. Supervised by the Great Taste Awards Chair, Nigel Barden, guest curators, including Xanthe Clay, Lucas Hollweg, and Charles Campion, will devise dishes that champion the best of the nation’s independent producers. The menus will feature food from passionate artisan producers including: Welsh Wagyu beef fat; Kentish cobnut oil; and Cartmel Sticky Toffee pudding. Diners w...

Full article: http://www.justluxe.com/lifestyle/dining/feature-1718201.php

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