LuxuryFeed.com

15 Oct '12, 7am

“@cheriecity: Buttermilk fried chicken at new chicken restaurant @chookschickens in Muswell Hill - oh must go

“@cheriecity: Buttermilk fried chicken at new chicken restaurant @chookschickens in Muswell Hill - oh must go

How many times I have watched Guy Fieri chomping away on some buttermilk fried chicken on the Food Network’s Diners, Drive-ins and Dives, and had serious food envy. Buttermilk fried chicken is the latest food trend that we’ve adopted from the US, but there are only a handful of places to get the real deal in London. Chooks opened just last week and already the restaurant is packed full, with diners queuing at the door to get a fix. Perhaps it’s the aromas of fried chicken that’s luring passersby, or word has quickly spread about the top notch comfort food – either way, Chooks is easily the most happening new restaurant in Muswell Hill. The brains behind Chooks is Gideon Joffe, the son of Juliette and Russel Joffe who founded Giraffe Restaurants, who has already opened two north London restaurants in his own right. The cute name and family-friendly menu give the impression ...

Full article: http://cheriecity.co.uk/2012/10/15/buttermilk-fried-chick...

Tweets

@muhkuh2006 It's just exorbitantly-priced fried chicken with a little spice. Here:

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